Ochazuke is a simple rice tea soup that has been a comfort food in Japanese culture for centuries. People tend to eat it when they are sick, jet-lagged, or hungover. Traditionally, it consists of steamed rice, a broth of green tea, and various toppings that can easily be made vegan. […]
Get ready to elevate your culinary game with our irresistible Italian stuffed eggplants. This healthy yet comforting recipe is a breeze, requiring just a handful of ingredients, with the option to transform the eggplants into adorable penguins for a touch of fun. Follow our simple steps to bake them to […]
This healthy veggie katsu curry boasts a delightful combination of creaminess, crispiness, and undeniable charm. In our version, we’ve expertly trimmed excess oil and omitted sugar while carefully managing salt content. Despite these adjustments, the katsu curry maintains a surprisingly decadent flavor profile. Tailored to suit vegetarian, dairy-free, plant-based, and […]
This may look like a margarita pizza and taste like it, but these are beans- vegan pizza beans. These beans are nothing short of glorious. They are saucy, savory, and bursting with flavor! Dive straight in with a piece of crispy bread or a large spoon. I devoured almost half the […]
As the calendar turns its pages and we step into a new year, there’s a collective yearning for fresh starts and healthier habits. What better way to embrace this renewal than by ushering in an abundance of vegetables into our daily culinary rituals? Our Creamy Pesto Soup not only encapsulates […]
Indulge your senses with the warm and zippy flavors of wholesome vegan borscht, a perfect companion for a cold winter day. Learn the secret to making borscht a vibrant red hue and how to add depth of flavor without adding animal products. In this blog post, we delve into the […]
I wanted to join the oversized fusilli pasta trend after spotting giant fusilli, also known as colonne pompei, all over TikTok and Instagram. However, the prices were staggering, ranging from 10 to 40 dollars! Considering my trusty spaghetti costs under two dollars, I couldn’t justify the expense. That’s when I […]
This roasted tomato soup with hidden fruits, veggies, and protein isn’t your run-of-the-mill tomato soup. With its inclusion of eight hidden fruits and veggies and a hefty 50 grams of added protein, it stands out from the crowd. The tomato’s robust flavor cleverly conceals the presence of these nutritious ingredients, […]
If you’re on the hunt for a show-stopping, crowd-pleasing vegan dish that’s as visually impressive as it is flavorful, look no further. Our Vegan Rigatoni Pie is a culinary masterpiece that will leave your guests in awe and your taste buds dancing with delight. With layers of tender rigatoni, a […]
Assassin’s spaghetti, known in Italy as spaghetti all’assassinais, is not your typical Italian dish; it’s a mouthwatering creation born out of an impromptu request in 1967 at a small restaurant in Bari, Italy. Two patrons asked for something delicious and hearty, and that’s when Chef Francavilla concocted a crispy caramelized […]